Electrician
Wiring, motor rewinding, domestic & industrial electrical systems on live workshop panels.
EnquireORAIL trains students for real careers in engineering trades and the hospitality industry — through hands-on labs, certified trainers, and placement support from day one.
Live workshop & kitchen training — not just classroom theory.
ORAIL runs two focused departments under one roof — industrial trade training and hotel management — so students get depth, not a diluted general course.
Government-recognized trade certification built on workshop practice — Electrician, Fitter, Welder, COPA and more, taught on live equipment.
View ITI tradesProfessional training in food production, front office and guest service — mentored by industry chefs and hospitality veterans.
View Hotel Management coursesEvery instructor is trade-certified with active industry experience, not just a classroom background.
Real workshop tools and commercial kitchen equipment, so students train on what employers actually use.
A dedicated placement cell connects graduating students directly with our hiring partners.
Transparent fee structure with instalment options, so cost isn't a barrier to a real trade skill.
Every program combines classroom fundamentals with hands-on practice hours, and ends with an industry-recognized certificate.
Wiring, motor rewinding, domestic & industrial electrical systems on live workshop panels.
EnquirePrecision fitting, assembly and machine maintenance skills for manufacturing and maintenance roles.
EnquireArc & gas welding techniques practiced on real metal stock in a supervised workshop bay.
EnquireComputer Operator & Programming Assistant — office tools, basic programming and data entry.
EnquireDiesel engine servicing, diagnostics and vehicle maintenance on shop-floor equipment.
EnquirePipefitting, sanitary installation and residential & commercial plumbing systems.
EnquireCulinary fundamentals, kitchen operations and menu planning in a commercial training kitchen.
EnquireGuest handling, reservations and hotel front-desk software on a simulated property desk.
EnquireTable service, bar basics and fine-dining etiquette practiced in a mock restaurant floor.
EnquireBaking science, patisserie techniques and confectionery presentation for hotel and bakery roles.
EnquireRoom care standards, linen management and hospitality housekeeping supervision basics.
EnquireA full diploma spanning all four core departments, with an industry internship in year two.
EnquireEvery trade and hospitality program is built around a real job role — here's where our graduates typically start out.
Wiring, panel maintenance and installation work for manufacturing plants, construction sites and facilities teams.
Assembly, precision fitting and preventive maintenance roles in factories and production units.
Structural and fabrication welding work across construction, automotive and heavy engineering sites.
Office administration, data entry and basic support roles in local businesses and government offices.
Servicing and diagnostics roles at automotive workshops, fleet operators and vehicle service centres.
Entry-level kitchen roles in hotel restaurants, catering companies and standalone kitchens.
Guest check-in, reservations and concierge roles at hotels, resorts and business travel desks.
Table service, event and banquet staffing roles across hotels, restaurants and catering houses.
Production roles in hotel bakeries, patisseries and confectionery businesses.
Room care standards and team supervision roles at hotels, hospitals and large facilities.
Guest service roles on cruise lines and airline catering teams, for graduates open to travel-based careers.
Every trade and hospitality department trains in dedicated, fully-equipped spaces — not shared multipurpose rooms.
View full campus galleryOur placement cell works with employers across trades and hospitality to place students before their final term ends.
"My son finished the Electrician trade and had a job offer within a month of his final exam. The workshop training made all the difference."
"The kitchen labs felt like a real hotel kitchen, not a classroom. I was confident from day one of my internship."
"Fee instalments made it possible for us to enrol without worry. The placement cell followed up until he got placed."
Five straightforward steps from application to your first day of class.
Fill the enquiry form online or visit the campus office with your basic details.
Bring mark sheets and ID proof for eligibility verification.
A short session to help you choose the right trade or hospitality track.
Pay in full or set up an EMI plan at the admissions office.
Meet your trainers, tour your lab or kitchen, and get your timetable.
Our admissions desk is happy to walk you through trades, timings and fees in person or over the phone.
Address: ORAIL ITI & Hotel Management Institute, [Street, Area], [City], [State] – [PIN]
Phone: +91 88943 10046
Email: orailpiti@gmail.com
Office hours: Mon–Sat, 9:00 AM – 6:00 PM